YourStateStandards

Tennessee K–6 health standards

Tennessee writes its own health standards. They are published as Tennessee Health Education Standards, adopted 2024 and are not a version of a national framework. Every one is matched to a national standard.

Framework
Tennessee Health Education Standards
Adopted
2024
Source last checked
August 3, 2026
Read the official document

177 standards, kindergarten through 6th grade

  • K.PCW.1K

    Identify food as a source of energy and growth.

  • K.PCW.2K

    Identify healthy food items versus unhealthy food items.

  • K.PCW.3K

    Identify the importance of participating in the recommended one hour of daily physical activity and importance of sleep.

  • K.PCW.4K

    Identify items that you can reduce/reuse/ recycle.

  • K.EW.1K

    Explain that feelings can be expressed in different ways.

  • K.EW.2K

    Describe and practice situations when it is appropriate to use "Please," "Thank You," "Excuse Me," and "I'm Sorry."

  • K.EW.3K

    Identify a trusted adult to consult before making a choice.

  • K.DP.1K

    Define and discuss blood borne pathogens (i.e., germs).

  • K.DP.2K

    Identify the importance of healthy and unhealthy personal hygiene.

  • K.DP.3K

    Identify proper hygiene skills (e.g., hand washing, shampooing, flossing, etc.).

  • K.DP.4K

    Identify common pathogens (i.e., germs) such as cold, flu, strep, or gastrointestinal and methods of preventing their spread.

  • K.S.1K

    Identify examples of media and social media and how they can be linked to safety.

  • K.S.2K

    Identify positive and N egative communication among peers, family, and community.

  • K.S.3K

    Recognize that sun exposure can be harmful to your skin.

  • K.S.4K

    Explain why medicines are used.

  • K.S.5K

    Explain that medicine can be helpful or harmful.

  • K.S.6K

    Explain over-the-counter medicines.

  • K.S.7K

    Explain prescription medicines.

  • K.S.8K

    Distinguish between emergency and non-emergency situations.

  • K.S.9K

    Distinguish between appropriate and inappropriate touching.

  • K.S.10K

    Identify ways to stay safe when crossing the street, riding a bike, and playing.

  • K.S.11K

    Identify threats to personal safety.

  • K.HGD.1K

    Identify the basic body parts.

  • 1.PCW.11

    Identify the basic food groups and examples.

  • 1.PCW.21

    Describe a healthy meal using the basic food group.

  • 1.PCW.31

    Identify physical activities used in daily life that promote healthy living.

  • 1.PCW.41

    Identify the importance of reduce/reuse/ recycle practices.

  • 1.EW.11

    Define choices and consequences.

  • 1.EW.21

    Name and describe qualities and characteristics that make all individuals unique.

  • 1.EW.31

    Identify characteristics of a responsible family member.

  • 1.DP.11

    Identify situations where you could come in contact with blood borne communicable pathogens (e.g., school, home, playgrounds, automobile and recreational accidents).

  • 1.DP.21

    Explain the importance of not sharing personal hygiene items (e.g., toothbrush, combs, brushes).

  • 1.DP.31

    Demonstrate healthy personal hygiene practices (e.g., hand washing, shampooing, flossing, etc.).

  • 1.DP.41

    Identify communicable and non-communicable diseases.

  • 1.S.11

    Define media sources and how they are used at home, school, and in the community.

  • 1.S.21

    Recognize the characteristics of bullying.

  • 1.S.31

    Identify proper ways to reduce sun exposure (e.g., sunscreen, long sleeves, hat, time of day).

  • 1.S.41

    Describe the appropriate and inappropriate roles of medicine in keeping people healthy.

  • 1.S.51

    Recognize the proper use of common household products (e.g., over-the-counter meds, cleaners, gas, markers).

  • 1.S.61

    Explain when prescription medicines should be taken.

  • 1.S.71

    Demonstrate effective ways to say "no" when offered medicine or other drugs by someone other than a trusted adult.

  • 1.S.81

    Discuss the importance of safety rules in home, school, and the community.

  • 1.S.91

    Report when someone is injured or ill to a responsive caregiver.

  • 1.S.101

    Identify proper backpack carrying guidelines.

  • 1.S.111

    Recognize situations that need to be reported to a trusted adult.

  • 1.HGD.11

    Identify the functions of the human body systems.

  • 2.PCW.12

    Describe the importance of healthy meals and snacks.

  • 2.PCW.22

    Identify the appropriate amount of water to drink each day.

  • 2.PCW.32

    Describe the importance of choosing active versus non-active leisure activities.

  • 2.PCW.42

    Identify steps you can take to reduce/reuse/ recycle in your home.

  • 2.EW.12

    Explain what it means to be emotionally and mentally healthy.

  • 2.EW.22

    Identify the importance of developing and maintaining healthy relationships.

  • 2.EW.32

    Identify various family structures.

  • 2.DP.12

    Explain the importance of finding a responsible adult when an accident occurs.

  • 2.DP.22

    Identify and define common pathogens that affect personal hygiene.

  • 2.DP.32

    Describe ways through which common pathogens can enter the body.

  • 2.DP.42

    Explain the differences in communicable and non-communicable diseases.

  • 2.S.12

    Describe the basics of online safety (not disclosing personal information, not informing others you are home alone, etc.).

  • 2.S.22

    Identify bullying situations.

  • 2.S.32

    Understand the health risks that are associated with excess sun exposure.

  • 2.S.42

    Identify trusted adults at home and beyond who can distribute medication for its intended use.

  • 2.S.52

    Identify the consequences of smoking, second-hand smoking, and environmental tobacco smoke.

  • 2.S.62

    Describe potential risks associated with use of over-the-counter medicines.

  • 2.S.72

    Describe harmful effects of the misuse and abuse of prescription medicines.

  • 2.S.82

    Identify ways to reduce the risk of injuries and death from injury.

  • 2.S.92

    Discuss the meaning of basic safety-related signs, symbols, and warning labels.

  • 2.S.102

    Identify basic weather-related emergency guidelines.

  • 2.S.112

    Identify skills used for protection to maximize personal safety.

  • 2.HGD.12

    Explain the importance of the basic body systems.

  • 3.PCW.13

    Describe the benefits of drinking water as the main fluid source.

  • 3.PCW.23

    Describe the consequences of consuming excessive sugary beverages.

  • 3.PCW.33

    Identify personal physical activity goals needed to achieve overall wellness.

  • 3.PCW.43

    Describe different types of pollution and their environmental effects.

  • 3.EW.13

    Evaluate various influences on decision making.

  • 3.EW.23

    Demonstrate the various ways that feelings can be expressed.

  • 3.EW.33

    Identify ways children can contribute to healthy family life.

  • 3.DP.13

    Identify personal protective equipment and its main functions.

  • 3.DP.23

    Identify the consequences of not maintaining appropriate oral and personal hygiene.

  • 3.DP.33

    Describe the importance of regular dental visits to maintain good oral health.

  • 3.DP.43

    Identify the mode of transmission for various pathogens that cause communicable diseases.

  • 3.S.13

    Identify how to report online bullying, threatening situations, or inappropriate content.

  • 3.S.23

    Explain the importance of telling a trusted adult about a bullying situation.

  • 3.S.33

    Demonstrate proper ways to reduce sun exposure (e.g., sunscreen, long sleeves, hat, time of day).

  • 3.S.43

    Identify the consequences of using tobacco products, alcohol, and other hazardous substances.

  • 3.S.53

    Identify the consequences of using hazardous substances (e.g., alcohol, tobacco).

  • 3.S.63

    Identify family and school rules about medicine use.

  • 3.S.73

    Describe proper storage and disposal of prescription medicines.

  • 3.S.83

    Demonstrate appropriate choices related to reducing unintentional injuries.

  • 3.S.93

    Describe appropriate actions for emergency and non-emergency situations.

  • 3.S.103

    Identify the importance of having a home safety plan for various emergency situations.

  • 3.S.113

    Identify refusal skills when in personal safety situations (e.g., a clear "No" statement, walk/run away, change subject, delay).

  • 3.HGD.13

    Describe the types of basic human parts.

  • 4.PCW.14

    Use USDA guidelines to identify a variety of foods for a healthy diet.

  • 4.PCW.24

    Create a healthy meal plan based on USDA guidelines.

  • 4.PCW.34

    Identify how unhealthy food choices and physical inactivity contribute to the development of chronic diseases.

  • 4.PCW.44

    Identify ways the environment affects a person's physical health.

  • 4.EW.14

    Identify the positive ways that peers and family members show support, care, and appreciation for one another.

  • 4.EW.24

    Explain how peers, family, and media influence personal thoughts, feelings, and healthy behaviors.

  • 4.EW.34

    Identify how changes in the family can influence emotions.

  • 4.DP.14

    Explain the importance of using personal protective equipment while attending to others who are injured.

  • 4.DP.24

    Describe how personal hygiene can positively/ negatively affect social interactions with peers.

  • 4.DP.34

    Identify daily hygiene needs and where products can be located (e.g., store, nurses, clinics).

  • 4.DP.44

    prevention strategies for not spreading pathogens (e.g., vaccines, staying home with fever).

  • 4.S.14

    Describe ways social media can influence personal health.

  • 4.S.24

    Differentiate between situations to accurately determine the difference between a disagreement and bullying.

  • 4.S.34

    Describe ways to reduce sun exposure in your life and the lives of family and friends.

  • 4.S.44

    Practice refusal skills to avoid hazardous substances.

  • 4.S.54

    Predict the benefits of refusing hazardous substances and how they contribute to overall health.

  • 4.S.64

    Explain how to read a label.

  • 4.S.84

    List common injury risks for children (e.g., motor vehicles, fires, flames, drowning, handgun injuries, falls, poisonings, chokings, suffocation, strangulation, and bike/pedestrian injuries).

  • 4.S.94

    Describe methods to prevent common injuries in children.

  • 4.S.104

    Demonstrate different methods of safe routes from emergency situations in home, school, and the community.

  • 4.S.114

    Identify resource persons in schools and the community and know how to seek help from them.

  • 4.HGD.14

    Compare functions of the human body systems.

  • 5.PCW.15

    Identify how unhealthy food choices and physical inactivity contribute to the development of chronic diseases. (e.g., high B/P)

  • 5.PCW.25

    Describe the pros and cons of drinking various types of beverages (milk, juice, water, etc.).

  • 5.PCW.35

    Implement a wellness routine (e.g., physical activity, adequate rest and sleep).

  • 5.PCW.45

    Identify resources and facilities in the community that promote healthy living.

  • 5.EW.15

    Identify positive and negative stress.

  • 5.EW.25

    Identify questions to ask during the process of making a choice ("Do I show respect for myself and others?").

  • 5.EW.35

    Understand that cultural differences exist and influence emotions.

  • 5.DP.15

    Describe and demonstrate how to properly care for an individual whose bodily fluids could contain blood borne pathogens (e.g., proper wound care, cleaning methods, and disposal).

  • 5.DP.45

    Explain how viruses and bacteria affect the immune system and impact health.

  • 5.S.15

    Analyze the positive and negative influences of social media on personal and family health.

  • 5.S.25

    Develop strategies that decrease bullying situations.

  • 5.S.35

    Understand the relationship between sun exposure, tanning beds, and family history to the development of disease and illness.

  • 5.S.45

    Describe the harmful short-term and long-term effects of alcohol, tobacco, and other hazardous substances.

  • 5.S.55

    Explain how using hazardous substances (e.g., alcohol, tobacco) can adversely impact bodily systems.

  • 5.S.65

    Explain how to understand dosage.

  • 5.S.75

    Describe opioids, how they are used, and the dangers of misuse and abuse of opioids.

  • 5.S.85

    Identify first aid techniques.

  • 5.S.95

    Demonstrate first aid techniques.

  • 5.S.105

    Compare and contrast the benefits and consequences of safety preparation when faced with an emergency situation.

  • 5.S.115

    Differentiate between situations which need peer support and those which need adult help.

  • 5.HGD.15

    Explain how health is influenced by the i nteraction of human body systems.

  • 6.PW.16

    Explain the relationship between a balanced nutrition program and the essential nutrients for overall wellness.

  • 6.PW.26

    Analyze tools such as Dietary Guidelines and Food Fact Labels as they relate to the planning of nutrition and fitness.

  • 6.PW.36

    Apply strategies to consume a variety of nutrient dense foods and beverages.

  • 6.PW.46

    Research lifelong nutrition and health-related fitness concepts to enhance quality of life.

  • 6.PW.56

    Identify and evaluate basic personal hygiene habits.

  • 6.PW.76

    Identify the importance of participation in the recommended one hour of daily physical activity.

  • 6.PW.86

    Explain the benefits of exercise for improved social, mental, and physical health.

  • 6.MESH.16

    Identify coping skills to deal with the health effects of stress, loss, and depression.

  • 6.MESH.26

    Describe the importance of setting personal boundaries for privacy, safety, and expression of emotions and opinions.

  • 6.MESH.36

    Identify internal and external influences on social, emotional, and mental health.

  • 6.MESH.46

    Discuss the importance of getting guidance from a trusted adult when faced with a threatening situation. (e.g. bullying, threats)

  • 6.MESH.56

    Identify trusted adults who can help with mental, social, and emotional health problems.

  • 6.MESH.66

    Identify discrimination, and bias and how it can lead to violence.

  • 6.MESH.76

    Identify refusal and negotiation skills to avoid or reduce mental, social, andemotional health risks in hypothetical situations.

  • 6.MESH.86

    Identify decision-making strategies to enhance all aspects of health.

  • 6.MESH.96

    Identify how personal goals can be affected by poor decision-making.

  • 6.SP.16

    Identify communicable diseases, their symptoms, and how they are spread. Identify prevention techniques and treatment.

  • 6.SP.26

    Identify common non-communicable diseases, their symptoms, and how they are prevented and treated.

  • 6.SP.36

    Identify different emergencies and appropriate actions.

  • 6.SP.46

    Identify appropriate resources available during emergency situations.

  • 6.SP.56

    Identify ways that choice affects the lives of an individual, others, and society.

  • 6.SP.66

    Identify trustworthy resources for healthrelated information (e.g., CDC, WHO).

  • 6.SP.76

    Describe how to report bullying, threatening situations, or inappropriate content related to social media.

  • 6.SP.86

    Identify basic refusal skills and demonstrate the ability to use them.

  • 6.SP.96

    Identify laws and rules intended to prevent injuries.

  • 6.SP.106

    Identify resources for preventative healthcare.

  • 6.SP.116

    Describe how environment and lifestyle impact health.

  • 6.SUA.16

    Identify differences between legal and illegal prescription drug use.

  • 6.SUA.26

    Summarize the effects of alcohol, tobacco, inhalants, and prescription and nonprescription drugs on the human body.

  • 6.SUA.36

    Describe how the misuse of prescription medicines can progress to addiction to other harmful substances.

  • 6.SUA.46

    Describe refusal skills and appropriate opioid usage.

  • 6.SUA.56

    Identify influences that pressure people to abuse alcohol, tobacco, or other drugs, including but not limited to interpersonal relationships, advertising, and social media.

  • 6.SUA.66

    Identify assertive refusal skills when confronted with peer pressure to use substances that pose a health risk.

  • 6.SUA.76

    Identify and describe local community resources that provide care or assistance to people with substance abuse issues.

  • 6.HGD.16

    Describe and explain the basic body systems and their functions.

  • 6.HGD.116

    Compare and contrast communicable and non-communicable diseases.

  • 6.HGD.126

    Define human immunodeficiency virus (HIV) and acquired immunodeficiency syndrome (AIDS).

  • 6.HGD.136

    Distinguish between safe and risky behavior as related to disease prevention.

  • 6.HGD.146

    Identify family structure, roles, and responsibilities and how they may change.

  • 6.HGD.156

    Describe healthy and respectful ways to express friendship, attraction, and affection.

  • 6.HGD.166

    Identify that there are individual, family, and cultural differences in relationships.

  • 6.HGD.176

    Analyze how messages from media influence relationships.

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